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January 17th, 2007 at 09:26 pm





We tried the chicken and the mc n cheese - both were pretty darn GOOD. Lots of hits and few misses of late!

The mac n cheese was SO SO SO good. Dh and I Were discussing it. We usually don't go much for healthy food. As long as it is homecooked we find overall it is much healthier than we eat otherwise. (Though we have been trying to make a concerted effort to eat less meat - like every other night instead of every day - and less red meat). Plus we are wary of all the fake stuff used in "non-fat" things - fake fat, fake sugar, studies time and time again show that stuff is BAD for you. So we were discussing the mac n cheese and how tasty it was because it came from our "light" cookbook. Well since it used a big chunk of processed velveeta cheese I Can't really vouch on how healthy this meal was. LOL. I Was a little dissapointed. I would rather find a good home-cooked version without all the process cheese. Well no wonder it was so good! IT's probably a step above eating it from the box though, eh?

A lot of the times we ignore all the fat-free ingredients in our recipes - use the full-fat versions. We've all been losing weight too by just eating WELL! (vs. JUNK and fast food!).

3 Responses to “More Recipes”

  1. denisentexas Says:
    1169069517

    The chicken strips sound really good. I might try that, thanks. If you haven't done so, you might want to try chicken strips dipped in a bit of egg or eggbeater (I use water or half and half, too) and then rolled in parmesan cheese mixed with pecans. They're magnificent and fairly low in fat and carbs.

  2. monkeymama Says:
    1169069850

    Sounds divine!!!!

    I love I can scroll through my recipe category and see even more recipe ideas in the comments. Thanks!

  3. LuckyRobin Says:
    1169112467

    I would just replace the Velveeta with some cheddar cheese, probably a white one. Edam comes to mind.

    We call Velveeta artificial imitation processed cheese food substitute. Kind of like pleather next to suede.

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