So, dh made the cowboy beans last night. Yes, my cook is back! Phew. We are too used to EXCELLENT home cooking. We missed his cooking, tons.
I don't know if anyone else liked this recipe, but I LOVED it. I may get all the leftovers.
I love apple cider vinegar and so put another tablespoon or so in my own bowl. LOL. I overdid it a bit - but it was still good. (I'll put in a little less - next time).
I did modify the recipe by putting cheese on it (I just happened to have some shredded colby jack or something or other). I melted the cheese on top, and then topped with the slice jalapenos.
YUM!
Forget side dish, this was a MEAL!
I do agree with dh that it was rather bland, otherwise. I told him just to dump in more vinegar next time.
#1 selling point. I don't eat tomatoes. Ever. HATE them. The diced up tomatoes (Ro Tel?) in this thing were harmless. I gobbled them up. I give thumbs up to anything that makes veggies taste good. I can be pretty picky.
-----------------------------------------
As an aside, I made "hashbrowns" over the weekend and took pictures as I went. I might have already said - our food processor is AMAZING. It took me like a minute to shred 4 potatoes.
Anyway, I think I would call them "potato pancakes" as opposed to hashbrowns, but they were good. I will share the recipe later (with pictures).
AND, the cheapie food processor has really won me over. I came home the other night and dh was hand chopping celery or something. I was like, "um, what about the food processor? Mandolin slicer?" His response? "Oh yeah - I forgot." Well at least I am using it. (These were all gifts for him).
Anyway, if it doesn't hold up, I will definitely invest in a NICE food processor. What a time saver!!!
March 10th, 2010 at 09:19 pm 1268255959
March 10th, 2010 at 09:23 pm 1268256196
March 12th, 2010 at 02:47 pm 1268405229